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February, in Sweden, is the month of Semlas—a delicious pastry (filled with whipped cream and almond paste) that can only be bought and enjoyed before Lent (this year on February 13th). At least that was the tradition. Now Semlas are so popular they can be purchased and enjoyed the entire month of February. At the bakery where I bought these tasty treats the young woman working behind the counter couldn’t tell me… Read More